Andy Anand Chocolate Raspberry Truffle Cake with Real Truffles (9-inch, 2.8 lbs) | Hand-Baked Bakery Cake | Local SoCal Bakery

A decadent chocolate-and-raspberry cake — moist chocolate sponge layered with raspberry filling, finished with real chocolate truffles on top. Hand-baked to order at our Chino, California kitchen and shipped nationwide. (Note: this is our regular bakery range, not the sugar-free line.)

• Real chocolate truffles + real raspberries — hand-rolled chocolate truffles studded across the top, fresh raspberries layered through. Not flavoring or syrup.
• Moist chocolate sponge — rich, tender chocolate cake with raspberry filling between layers. The chocolate-and-berry classic in celebration form.
• 9-inch whole cake, 2.8 lbs — serves 10–12. Hand-baked in small batches, no preservatives or artificial colors.
• Arrives in a reusable designer tray — gift-ready for birthdays, anniversaries, Valentine's Day.
• Ships nationwide — insulated cold-pack packaging. Bake-to-order so freshness is on your side.

Your purchase supports Education Without Boundaries. This Chocolate Raspberry Truffle Cake with Real Truffles (9-inch, 2.8 lbs) is a delicious act of kindness that gives back to the community while providing a premium, satisfying, and healthy dessert.