Andy Anand Gluten-Free Caramel Pecan Cheesecake (9-inch, 2.8 lbs) | Hand-Baked Bakery Cheesecake | Local SoCal Bakery

A creamy California cheesecake with caramel drizzle and toasted California pecans — gluten-free crust. Hand-baked to order at our Chino, California kitchen and shipped nationwide.

• Real caramel + California pecans — rich caramel drizzle, toasted pecans. Not flavoring or syrup.
• Real California cream cheese filling — dense, baked New York-style. The classic cheesecake texture with a gluten-free crust.
• Gluten-free crust — gluten-free graham-style base for celiac and gluten-sensitive guests.
• 2.8 lb whole 9-inch cheesecake — serves 10–12. Hand-baked in small batches, no preservatives or artificial colors.
• Ships nationwide — insulated cold-pack packaging. Best within 5–7 days, refrigerated.

Your purchase supports Education Without Boundaries. This Gluten-Free Caramel Pecan Cheesecake (9-inch, 2.8 lbs) is a delicious act of kindness that gives back to the community while providing a premium, satisfying, and healthy dessert.