Andy Anand Sugar-Free Gluten-Free Blueberry Cheesecake (9-inch, 2.8 lbs) | Sugar-Free, Gluten-Free | Local SoCal Bakery

A creamy California blueberry cheesecake — sugar-free filling, gluten-free crust, fresh blueberry topping. Diabetic-friendly. Hand-baked to order at our Chino, California kitchen and shipped nationwide.

• Real fresh blueberries — whole blueberry topping on a sugar-free cheesecake base. Not concentrate.
• Real California cream cheese filling — dense, baked New York-style. The classic cheesecake texture, sugar-free.
• Sugar-free, gluten-free, keto-friendly, diabetic-friendly — naturally sweetened across cheesecake, topping, and crust.
• 2.8 lb whole 9-inch cheesecake — serves 10–12. Hand-baked in small batches, no preservatives.
• Ships nationwide — insulated cold-pack packaging. Best within 5–7 days, refrigerated.

Your purchase supports Education Without Boundaries. This Sugar-Free Gluten-Free Blueberry Cheesecake (9-inch, 2.8 lbs) is a delicious act of kindness that gives back to the community while providing a premium, satisfying, and healthy dessert.